Monday, July 27, 2009

Beware of New Zealand Celery

Studies have shown a problem with chemical residue in celery grown in New Zealand. Sources say that the celery has been approved for human consumption, yet there is some cause for concern in certain circles.

Oversight? Or... something more deeply sinister? Read this article, then you decide.


Amy said...

It figures they would start in New Zealand. That is such a celery thing to do--ruin a perfectly beautiful country with their rotten ways!

Tena Russ said...

This blog is absolutely hysterical.

Word verification: ingshat.
Definition: After-effects of consuming celery.

Hanna said...

Ha! You were voted among the freakiest bloggers of all time...I can now see!!